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*.BAK

Loch Lomond Spearhead Whiskey,

2nd taster from the Advent Calendar.

https://www.masterofmalt.com/whiskies/spearhead/spearhead-whisky/

I guessed right that it’s 30GBP whiskey. It doesn’t smell of anything but alcohol to me, and doesn’t taste like much. If I was told it’s an Irish whiskey, I would probably believe it.

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*.BAK Hardware

Headphone drivers economics

I didn’t expect it, but the dive into the economics behind picking the right headphone driver was fascinating.

The smaller companies don’t produce planar drivers because they’re hip. They produce them because those are cheaper to prototype, and cheaper to produce in small quantities.
The larger companies don’t produce dynamic drivers because History. They produce them because it’s cheaper at scale.

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*.BAK

Johnnie Walker Green Label 15 years

This Christmas I got myself the Drinks by the Drum Advent Calendar, once it got a discount.
Finally got to opening it. The first one is Johnnie Walker Green Label 15 years, 49GBP per bottle.
I’m not a fan of blends, because you never know what goes into them. This one is slightly peaty, but still quite smooth and sweet, leaves nice numbness in the mouth. Certainly quite nice.

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*.BAK

Ninja Perfect Temperature Kettle

We had a Sage Smart Kettle for about 3 years and were very happy with it. But for the past couple of months it started to act out, loosing contact with its based, beeping when regaining it, sometimes not turning on at all.
The requirements were simple:

  • Temperature control to be able to prepare green tea at 80C
  • Visible water level
  • Attached lid

Turned out that the choice isn’t that large. For example Haier I-Master Series 5 doesn’t have a visible water level, something I’d consider a basic feature.

So, we settled for Ninja.
What can I say:

  • It boils 1L of water at exactly 2 minutes, which is pretty amazing.
  • There’s a real time display of temperature.
  • And there’s a led highlighting the water level when the kettle is on.

I especially like the real time display, as it gives a rough indication on how long until the kettle boils, or if it’s too hot to touch.

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*.BAK

Precision screwdriver

Yesterday I was fiddling with spotlights, and dropped the precission driver case. Not sure if it was just the gravity, or I left it open last time I used it. But all the 48 bits flew away.

Spend good 30 minutes putting them all back in places.
But now I can distinguish between TORX T7H and PZ00 bits.

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*.BAK

Vibram adventures

My KSO Evo FiveFingers broke down, with sole at the thumb cracking. So I decided to explore other Vibram options. Tried Furoshiki Icon and Furoshiki High Knit. Icon is basically a strapped sole. High Knit at least feels like a sock with a sole. They provide excellent grip, at least on parquet, but I don’t like that they stick my toes together even more than a regular shoe, not to mention a FiveFinger shoe.
Then I got V-Run Retro. Those feel great, right amount of padding, quick lace, back loop, everything I need, basically.

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*.BAK

Braun 9 Shaver

After struggling with Philips top-of-the-line shaver for a year, I went back to Braun.
It shaves better, there’s simply no arguing about that.
Also, it’s cleaning station acts as a charging station, while Philips is basically just a plastic can.
What’s strange is that unlike Series 7 shaver, there’s no horizontal swivel, just vertical swivel. But this one you can lock in place with a special button, unlike Series 7.
What I like the most is that the heads are also locked. You need to press two buttons to actually release them. I had a head fly off Series 7 a few times.

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*.BAK

Gadd’s Black Pearl Oyster Stout

One of the cans I’ve got from Beer52 random beer box was this oyster stout from Ramsgate. Strangely enough, most of the places that do sell it, sell it in bottles, and not in cans.

It’s a fine stout at 6.2% ABV, not too sweet, not too smoky, no hard feelings. Almost no gas either.

As of the name, some claim that brewers were adding oysters or oyster shells to the beer as a clarifying agent. There are no oysters in this one, though, and they explain the name as “good with seafood beer”.

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*.BAK

Acaia Pearl coffee scales

Acaia produce the top of the range barista scales. When I bought my first scales some five years ago, I considered them too expensive and bulky. But now, when I have a bigger coffee machine and a bigger kitchen, it’s less of an issue. And since my Brewista scales I bought while still in Amsterdam started misbehaving, I decided it’s time for an upgrade.
The Acaia Pearl sells in the UK for about 190GBP. In the US, it costs just 150$. So at first I thought myself smart to buy from there. Then, I considered the taxes and the shipping. So, I thought myself smart from buying from EU, for just 144GBP, including shipping. Then I was told this again doesn’t include VAT, and there may be additional taxes, because why not.
So, I ended up being humbled and buying those for 180GBP from the UK.
Compared to my Brewista, it’s super precise. Not 1-bean precise, but 3-bean precise. It would detect half a gram, basically.
It’s also big. It still fits on the coffee machine tray, and you can squeeze a cup underneath, but just barely. But, I rarely do coffee-by-output anyway, because my coffee machine does volumes.
The controls are wonky. First, they are touch. And to turn the scales off, you need to doubletap the “Off” button. Not long press, that switches modes. Double-tap.
Also, apparently because the top is all plastic, they are also not very sturdy. So they even put a protective film on top. Not very reassuring, but we’ll see.

Categories
*.BAK PC Gaming

Bad memory

It’s time to admit – I can’t play games anymore unless I know they’re being recorded. For PC it is granted. With GeForce Experience it captures the last 5 minutes of gameplay. With Switch, it also works well, it can capture 30 last seconds. But it means I has to play on the original gamepad, because no other gamepad has the “capture” button. Or, I could connect the console to a laptop running OBS Studio. Which I do.
For other consoles, such as PS2 and Neo Geo, it’s the same setup. I didn’t touch my Neo Geo for months, until I figured out that setup. Because if I can’t record it, I can’t remember it, and if I can’t remember it, it’s not fun, so why play it in the first place?

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*.BAK

Warranty

In March my SanDisk flash drive started to refuse writing anything at all. By some luck I still had it under warranty, so I decided to give RMA a try. It took them exactly 5 months to send me a new one. Five months. By that time I of course bought another one.

Then a couple of weeks back my expensive Philips shaver stopped charging. I took a look and discovered that one of the charging pins broke off and got stuck inside the charger socket 🤦‍♂️

So I sent the whole thing back. Philips shipped the shaver quickly enought, everything took hardly two weeks. But… Only the handle arrived. Now look, they said in their instructions that I shouldn’t send any accessories. But I didn’t consider the shaver head to be an accessory. And the charger was broken, what was I supposed to do?

In any case, I contacted them, and they agreed to even send me a complete shaver. We’ll wait and see how that works out.

 

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*.BAK

Hogan’s High Sobriety Cider

Making a cider that doesn’t taste like stale apple juice is hard. Making a low-alcohol cider like that is even harder. Hogan’s does a great job at that. Unfortunately, it’s hard to find in anything but x12 packs, which doesn’t correlate with how much we love cider.

 

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*.BAK

Engelszell Gregorius

For the good of me, I can’t remember where I’ve got this beer from.

This trappist beer is interesting, because it’s has an almost umami taste. It’s what’s called a “quad”, so 10.5%, pretty strong by any standard. And comes from Austria, which is a rare place for trappist beers.

 

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*.BAK

Gulden Draak Imperial Stout

Only after visiting Ghent I discovered that one of my favorite beers, Gulden Draak, also comes as an Imperial Stout.

It’s fantastic, as can be expected from Gulden Draak. Makes you lightheaded and slightly sleepy, but that passes quickly.

The taste is smooth, but not as heavy as some of the Imperial Stouts made in the UK.

 

 

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*.BAK

Samyang Jjajang Ramen

Today I tried the second pack of jjajang noodles, this time from Samyang.
I’m not sure if they are better than Nongshim, or I just learned to “cook” them (you need to simmer them with sauce until all the water evaporates.
But they were nice, umami, I’d say.

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*.BAK

Brew By Numbers Blood Orange Pale Ale

Tried Brew By Numbers Blood Orange Pale Ale and Brew by Numbers Pale Ale Citra Centennial. Nice almost no-alcohol IPAs, that still preserve some taste. Bought a pack of 8, since they stopped making them, it seems.

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*.BAK

Dalton Reserve Shiraz 2018

After Tulip Syrah fell from grace lately, I was looking for alternatives to “Five Stones Nobility 215a Red”, which became our favorite go-to Israeli wine, something in the same price range.

Dalton Reserve Shiraz is not fabulous, but it also doesn’t make you feel sad and tired afterwards. So it’s a decent alternative.

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*.BAK

Brew by Numbers 85 Triple IPA Mosaic Sabro

A very solid triple IPA, as expected from BBN. Sweet and fruty, gives a bit of lightheadyness, and no hard feelings whatsoever afterwards.

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*.BAK

Pork Floss cake

Today I tasted something so gross I feel I have to write about it: the pork floss Asian cake.
It’s a sponge cake with custard cream, but then it is coated in literally shredded pork meat 😬

It’s salty, and tasted like pork scratchings 🤢

Had to throw the second piece in the trash.

Found someone blogging about making it at home, and I agree with the assessment:

In the end, I didn’t find it very magical of a combination. It is a little strange, I’ll admit. I wouldn’t make it unless you have tried it in a bakery and know you like it.

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*.BAK

Skipping breakfast

Strangely enough, I got accustomed to skipping breakfasts. Funny, because we’re taught that breakfast is the most important meal of the day and all that. I would still drink coffee, and sometimes eat something around 11. But often, I’m alright until 2PM. And sometimes I even feel better without breakfast.